Alleggra’s new range of super-concentrates offers you a simpler, more cost-effective way to produce perfect products every time.

Our super-concentrates are designed to offer you:

• Egg functionality as standard, to help you avoid the complexity and cost of handling egg and its price volatility
• Maximum batter cost saving, by optimising the ingredient list and omitting any commodity ingredients such as flour and sugar.
• Ultra-Flexible bases that can be used across many different bakery applications, enabling you to simplify purchasing, stock control and NPD
• Nutritionally better products, minimising saturated fats, salt and cholesterol in our standard recipes
• All minor ingredients included, eg. baking powders, emulsifiers, in order for you to produce uniformly great products

All you need to do is add flour, sugar, oil and water.
All products are available in 12.5kg bags.

For a full range description click here